Scrambled Eggs And Bagel

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Scrambled eggs and bagel. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Scrambled eggs and bagel is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Scrambled eggs and bagel is something that I've loved my entire life.
Many things affect the quality of taste from Scrambled eggs and bagel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled eggs and bagel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Scrambled eggs and bagel using 7 ingredients and 4 steps. Here is how you can achieve that.
Sesame bagel with scrambled egg, ham and hollandaise sauce
Ingredients and spices that need to be Make ready to make Scrambled eggs and bagel:
- 1 sesame bagel
- Butter
- 2 eggs
- 2 slices ham
- 1 tbsp hollandaise sauce
- to taste Salt
- to taste Chilli flakes
Steps to make to make Scrambled eggs and bagel
- Whisk eggs, salt and chilli flakes (if using) add to saucepan on a med heat and whisk until scrambled.
- Slice bagel in half, lightly toast and add butter.
- Slice ham add on top of bagel then put eggs on top, serve with hollandaise if desired.
- Also works well with crispy bacon or smoked salmon
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Quick Scrambled eggs and bagel. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!